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Culture: CASA's Maria Broadbent looks at a favourite summer tipple, chooses her favourite gins and pairs them up with food

Culture: CASA's Maria Broadbent looks at a favourite summer tipple, chooses her favourite gins and pairs them up with food

Culture: CASA's Maria Broadbent looks at a favourite summer tipple, chooses her favourite gins and pairs them up with food

Chin, chin! ‘Tis the season for gin and CASA's Maria Broadbent gives us the lowdown and a couple of cocktail recipes


Culture: Paddy & Scott's Jess Palmer says there's no shortcuts to producing high quality coffee, benefiting the farmer and the customer

Culture: Paddy & Scott's Jess Palmer says there's no shortcuts to producing high quality coffee, benefiting the farmer and the customer

Culture: Paddy & Scott's Jess Palmer says there's no shortcuts to producing high quality coffee, benefiting the farmer and the customer

Quality is the key word for Paddy & Scott’s, both in terms of the coffee beans its farms produce and the lives of its workers


Stowmarket Food and Drink Festival celebrates record breaking year

Stowmarket Food and Drink Festival celebrates record breaking year

Stowmarket Food and Drink Festival celebrates record breaking year

'Stalls were selling out long before close of play'


Culture: Food writer Nicola Miller celebrates the humble – and fiercely guarded – gooseberry with a scrumptious cake recipe

Culture: Food writer Nicola Miller celebrates the humble – and fiercely guarded – gooseberry with a scrumptious cake recipe

Culture: Food writer Nicola Miller celebrates the humble – and fiercely guarded – gooseberry with a scrumptious cake recipe

It may not be easy, but picking the fiercely guarded fruit of a gooseberry bush is well worth the effort


Culture: Drinking water is good for your health, says The Self Centre's Carole Baker, but warns us to be careful which waters we choose

Culture: Drinking water is good for your health, says The Self Centre's Carole Baker, but warns us to be careful which waters we choose

Culture: Drinking water is good for your health, says The Self Centre's Carole Baker, but warns us to be careful which waters we choose

Water is the cool kid on the block as far as health is concerned, but a lot of flavoured waters contain hidden dangers


Culture: The sun's out, time for a beer! Beautiful Beers' Rene van den Oort gives us some refreshing ideas

Culture: The sun's out, time for a beer! Beautiful Beers' Rene van den Oort gives us some refreshing ideas

Culture: The sun's out, time for a beer! Beautiful Beers' Rene van den Oort gives us some refreshing ideas

Be it Berliner, Table or Session, there's a beer to keep us refreshed this summer - the choice is yours


Stowmarket Food and Drink Festival: Organisers announce gin bar

Stowmarket Food and Drink Festival: Organisers announce gin bar

Stowmarket Food and Drink Festival: Organisers announce gin bar

Who do you know that might enjoy this?


Culture: Announcing his company’s bid to free the planet from destructive plastic, Rob Butterworth calls on the town to join the crusade

Culture: Announcing his company’s bid to free the planet from destructive plastic, Rob Butterworth calls on the town to join the crusade

Culture: Announcing his company’s bid to free the planet from destructive plastic, Rob Butterworth calls on the town to join the crusade

As the company brings in biodegradable bags for its coffee beans, Rob says it's the right thing to do


Culture: As a vegetarian, Camille Berriman was eager to try out Bannatyne’s new menu with more vegan options. . . she wasn’t disappointed

Culture: As a vegetarian, Camille Berriman was eager to try out Bannatyne’s new menu with more vegan options. . . she wasn’t disappointed

Culture: As a vegetarian, Camille Berriman was eager to try out Bannatyne’s new menu with more vegan options. . . she wasn’t disappointed

Chef Nicholas Hazelton says diners are enjoying new tastes and new experiences trying vegan dishes


Culture: Pascal Canevet serves up a dish that is, quite simply, summer

Culture: Pascal Canevet serves up a dish that is, quite simply, summer

Culture: Pascal Canevet serves up a dish that is, quite simply, summer

Sardines and heirloom tomatoes provide the perfect taste for the summer season


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