Home   News   Article

New Bury St Edmunds store to create 25 jobs

Tom Byng, founder of Byron
Tom Byng, founder of Byron

‘Proper hamburger’ restaurant chain Byron will be looking to hire 25 staff for its new Bury St Edmunds store, which is expected to open in the arc this autumn.

Byron’s founder, Tom Byng, said he was ‘looking forward to meeting all the people in Bury who want to join the Byron team’.

Byron burger
Byron burger

The entrepreneur, who opened his first Byron in 2007 and now has 50 restaurants, said he chose to expand his business into Bury because he was ‘struck by its beauty and charm’.

He said: “We’re always on the lookout for interesting and unique locations where people will like what we do and, with its rich and vibrant food scene, we found that in Bury.”

Tom, who is proud of Byron’s hamburgers - good Scottish beef, cooked pink, with classic toppings and flavours - and extensive craft beer list, is confident its ‘attention to detail’ will make it stand out.

He said: “We can’t wait. We’re busy putting the finishing touches to the restaurant’s design, which will be unique to Bury, and lining up some treats and surprises for people to celebrate the opening itself.”

The restaurant will be opening in an expanded unit opposite Carluccio’s.


Iliffe Media does not moderate comments. Please click here for our house rules.

People who post abusive comments about other users or those featured in articles will be banned.

Thank you. Your comment has been received and will appear on the site shortly.


Terms of Comments

We do not actively moderate, monitor or edit contributions to the reader comments but we may intervene and take such action as we think necessary, please click here for our house rules.

If you have any concerns over the contents on our site, please either register those concerns using the report abuse button, contact us here.

This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies - Learn More