Mexican restaurant Chimichanga opens in Bury St Edmunds this Friday with the creation of 20 new jobs.
The restaurant is opening at the former La Tasca restaurant following a £300,000 refit.
Chimichanga is owned by Prezzo Plc, who also own the Italian restaurant almost opposite.
Claire Brearley, manager at the Bury restaurant said: “I’m confident that Chimichanga will be a great addition to the social scene in Bury St Edmunds and prove popular with people of all ages.
“It will served a superb selection of Mexican food in comfortable and stylish surroundings.”
As well as Mexican food, it will also serve a range of cocktails.
The restaurant will have seating for 76 customers.
Chimichanga will be wheelchair accessible and have a specially adapted toilet for customers with disabilities.
It will be open from 12noon until 11pm throughout the week.